(SG$ 0.00 shipping)
Pre-Order Only!
Indulge in the captivating bouquet of this 50-year-old White Port, with an intense and complex aroma of spices, dates, and nutty undertones, complemented by a zesty citrus profile and subtle hints of brown sugar. On the perfectly balanced palate, nuts, caramel, and creme brulee flavours are carried through to a long and zesty finish. Meticulously crafted from a blend of different varieties and aged for an average of 50 years, this wine is a true masterpiece.
REVISTA DE VINHOS – ESSÊNCIA DO VINHO
96/100
Altamente recomendado 2023
COLOUR
Dark Amber, green edge
AROMA
The aroma of this wine is highly intense and complex, showcasing a blend of spices, dates, and nutty undertones that intermingle with notes of candied fruits. A bright and zesty citrus profile adds a delightful touch, complemented by subtle hints of brown sugar and oxidation, creating a truly unique and captivating bouquet.
FINISH
On the palate, this wine is sharp and perfectly balanced, with its acidity serving to complement the wine's natural sweetness beautifully. The wine's flavours of dates, nuts, caramel, grilled hazelnuts, and creme brulee are carried through beautifully, creating a truly indulgent drinking experience. The wine's long and zesty finish is a testament to its citrusy profile, with the tightness of the acidity ensuring that the wine's flavour lingers long after the last sip.
Fermentation:
The wine underwent fermentation in granite vats.
Aging:
After fermentation, the wine was aged in a combination of chestnut wood barrels, some of which were 550 litres in size, while others were larger, contributing to the wine's unique character and complexity.
Winemaker:
Claudia Quevedo
GRAPE VARIETIES
Undetermined
SPECIFICATIONS
Alcohol - 20.00% | Total Acidity - 5,97 (g/l) | pH - 3,63
Residual Sugar - 100 (g/l) | Contains sulfites
We use cookies to analyze website traffic and optimize your website experience. By accepting our use of cookies, your data will be aggregated with all other user data.