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Pre-Order Only!
A very limited quantity was produced with our best grapes of the 2005 harvest. Bottled 2 years after the harvest, the Vintage Port will keep developing inside the bottle and your patience will be rewarded after a few decades.
FOOD PAIRING
Chocolate, blue cheese
COLOUR
Dark cherry color
AROMA
Ripe fruit evocative of black plum and redcurrant. Earthy and well-balanced with a touch of dry wood. Raspberry and violet flower flavours emerge with a lovely hint of minerality.
FINISH
Balanced and voluminous with very good tannins. Sweet oak combined with dried fruit such as fig, plum or date. Persistent and unique finish.
Viticulture:
2005 represented a huge test for the vines' heath due to a very dry winter followed by a hot summer. The berries were small and very concentrated.
Fermentation:
Totally destemmed grapes followed by slow fermentation with temperature control up to 28ºC degrees. Unfiltered. Bottled in October 2007.
Winemaker:
Claudia Quevedo
GRAPE VARIETIES
Touriga Nacional (30%), Touriga Franca (25%),
Tinta Roriz (15%)Tinto Cão (5%),
Tinta Barroca (5%), Others (20%)
SPECIFICATIONS
Alcohol - 19,5%
Total Acidity - 4,60(g/l)
pH - 3,71
Residual Sugar - 100(g/l)
Contains sulfites
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